The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Craving that irresistible combination of creamy, cheesy, garlicky goodness with tender chicken, just like you get at Buffalo Wild Wings? I know I do! But sometimes, ordering out isn’t always feasible. That’s why I’m so excited to share this homemade Buffalo Wild Wings Garlic Parmesan Chicken Pasta recipe with you. It perfectly captures those signature flavors we all love, combining perfectly cooked pasta with a rich, creamy parmesan garlic sauce, and succulent chicken. Whether you’re looking for a comforting weeknight dinner or a crowd-pleasing dish for your next get-together, this Buffalo Wild Wings pasta recreation is sure to hit the spot. Let’s get cooking!

Table of Contents
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Key Benefits:
Let’s talk about why you absolutely need to make this Buffalo Wild Wings Garlic Parmesan Chicken Pasta. It’s more than just a delicious meal; it’s a whole experience!
Restaurant-Quality at Home
- Why It’s Great: Craving those signature Buffalo Wild Wings flavors but don’t want to leave the house (or spend a fortune)? This recipe brings the restaurant experience right to your kitchen.
- What You Get: All the creamy, cheesy, garlicky goodness without the restaurant markup. It’s a true copycat recipe in the best way possible.
Comfort Food at Its Finest
- Why It’s Great: There’s something undeniably comforting about a big bowl of pasta coated in a rich, creamy sauce. This recipe delivers that comforting feeling in spades.
- Perfect For: A cozy night in, a casual gathering with friends, or anytime you need a little culinary hug. It’s comfort food elevated to the next level.
Easy Enough for Weeknights
- Why It’s Great: Don’t let the restaurant-quality taste fool you—this recipe is surprisingly easy to make.
- What You’ll Love: With simple ingredients and straightforward instructions, you can have this delicious meal on the table in under 30 minutes. It’s perfect for busy weeknights and fits seamlessly into your life.
Customizable to Your Taste
- Why It’s Great: One of the best things about cooking at home is the ability to customize.
- How to Make It Your Own: Want extra heat? Add a pinch of red pepper flakes. Prefer more veggies? Toss in some broccoli or spinach. This recipe is a great base that you can adapt to your own preferences.
Crowd-Pleaser Guaranteed
- Why It’s Great: Whether you’re hosting a game night, a family dinner, or just having friends over, this pasta is sure to be a hit.
- What Makes It Special: It’s a crowd-pleasing dish that brings people together and leaves everyone satisfied.
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Ingredients for Buffalo Wild Wings Garlic Parmesan Chicken Pasta

Here’s everything you’ll need to make this delicious dish, broken down into easy-to-follow categories. I’ve also included some helpful tips to ensure your pasta turns out perfectly!
For the Chicken:
- 1 pound boneless, skinless chicken breasts
- Tip: Cut into bite-sized pieces before cooking for even cooking and easier mixing with the pasta and sauce. Chicken thighs can also be used for a richer flavor.
- Salt and freshly ground black pepper
- Tip: Season generously to build flavor from the start.
For the Pasta:
- 1 pound pasta (fettuccine or penne recommended)
- Tip: Fettuccine and penne are great for creamy sauces, but feel free to use your favorite pasta shape, such as rotini, farfalle, or spaghetti.
For the Creamy Garlic Parmesan Sauce:
- 1/2 cup butter
- Tip: Use unsalted butter to control the saltiness of the dish.
- 4 cloves garlic, minced
- Tip: Freshly minced garlic is best for vibrant flavor. Jarred minced garlic works in a pinch but won’t be as flavorful.
- 1 cup heavy cream
- Tip: Heavy cream makes the sauce luxuriously creamy. For a lighter version, substitute half-and-half, but the sauce will be thinner.
- 1 cup grated Parmesan cheese
- Tip: Use freshly grated Parmesan for the best flavor and smooth melting. Pre-grated cheese often contains additives that can affect texture.
- 1/2 cup chicken broth
- Tip: Adds depth of flavor. Use low-sodium broth to control salt levels.
The Secret Ingredient:
- Buffalo Wild Wings Parmesan Garlic Sauce (store-bought or homemade)
- Tip: This is the key to achieving that signature Buffalo Wild Wings flavor. You can find it in the wing sauce section of most grocery stores. If you’re feeling adventurous, I can provide a homemade recipe!
For Freshness:
- 1/4 cup chopped fresh parsley
- Tip: Adds a bright, fresh flavor and a pop of color. You can substitute with basil or chives if preferred.
Prep Tips:
- Mise en Place: Have all your ingredients prepped and ready before you start cooking. This makes the process smoother and more enjoyable.
- Customization: Feel free to tweak the recipe to your taste. Add veggies like spinach or broccoli, or spice it up with red pepper flakes.
Now that you’ve got everything ready, let’s dive into cooking this mouthwatering Buffalo Wild Wings Garlic Parmesan Chicken Pasta!
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Step-by-Step Instructions for Buffalo Wild Wings Garlic Parmesan Chicken Pasta
Let’s bring this delicious dish to life! Follow these easy steps to create a restaurant-quality meal at home.
1. Cooking the Pasta
- Fill a large pot with salted water and bring it to a rolling boil.
- Add your pasta and cook according to the package directions until al dente (slightly firm to the bite).
- Tip: The pasta will continue to cook a bit in the sauce, so avoid overcooking it.
- While the pasta cooks, start preparing the chicken and sauce.
2. Sautéing the Chicken
- In a large skillet over medium heat, melt the butter.
- Once the butter is shimmering, add the bite-sized chicken pieces.
- Season generously with salt and pepper.
- Cook for 6-8 minutes, stirring occasionally, until the chicken is browned on all sides and cooked through.
- Tip: Avoid overcrowding the pan. Cook in batches if necessary for even browning.
3. The Garlic Aroma
- Add the minced garlic to the skillet with the cooked chicken.
- Cook for about 1 minute, stirring constantly, until the garlic is fragrant.
- Tip: Be careful not to burn the garlic, as it can turn bitter.
4. Creating the Creamy Sauce
- Pour in the heavy cream and chicken broth.
- Bring the mixture to a gentle simmer (small bubbles around the edges).
- Let it simmer for about 5 minutes, or until the sauce thickens slightly.
- Tip: This step allows the flavors to meld and creates the perfect creamy consistency.
5. Parmesan Power
- Stir in the grated Parmesan cheese.
- Keep stirring until the cheese is fully melted and the sauce is smooth and luscious.
6. Combining Everything
- Drain the cooked pasta well and add it directly to the skillet with the sauce.
- Toss everything together to ensure the pasta is evenly coated in the creamy, garlicky, cheesy sauce.
7. The Signature Flavor
- Stir in the Buffalo Wild Wings Parmesan Garlic Sauce.
- Tip: This is the secret ingredient that gives the dish its authentic restaurant flavor.
8. Freshness and Final Touches
- Stir in the chopped fresh parsley for a pop of color and freshness.
- Taste and adjust the seasoning with salt and pepper if needed.
Serve and Enjoy!
Your Buffalo Wild Wings Garlic Parmesan Chicken Pasta is ready to serve! This dish is perfect for a cozy night in, a family dinner, or a fun gathering with friends. Pair it with a side salad or garlic bread for a complete meal.
Enjoy every bite of this creamy, flavorful, and utterly satisfying pasta!
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Pro Tips and Fun Variations for Buffalo Wild Wings Garlic Parmesan Chicken Pasta
Take your pasta game to the next level with these expert tips and creative variations. Whether you’re a seasoned cook or just starting out, these ideas will help you customize the dish to perfection!
Pro Tips for Pasta Perfection
- Salt Your Pasta Water
- Why It’s Important: Salting the water seasons the pasta from the inside out.
- Tip: Make the water taste like the sea – don’t be shy with the salt!
- Don’t Overcook the Pasta
- Why It’s Important: Pasta continues to cook in the sauce, so aim for al dente (slightly firm to the bite) when draining.
- Tip: Check the pasta a minute or two before the package’s suggested cooking time.
- Reserve Some Pasta Water
- Why It’s Important: The starchy pasta water helps adjust the sauce’s consistency and helps it cling to the pasta.
- Tip: Reserve about 1 cup before draining the pasta.
- Warm Your Serving Bowls
- Why It’s Important: Warm bowls keep the pasta hot longer, enhancing the dining experience.
- Tip: Place your serving bowls in the oven on low heat or rinse them with hot water before serving.
Fun and Flavorful Variations
- Spice It Up
- How to Do It: Add a pinch of red pepper flakes, a dash of hot sauce, or even a splash of Buffalo Wild Wings’ signature wing sauces.
- Result: A spicier, bolder version of the dish that’s perfect for heat lovers.
- Add Some Veggies
- How to Do It: Toss in roasted broccoli, sautéed spinach, or bell peppers for added color, texture, and nutrients.
- Result: A healthier, more vibrant pasta dish.
- Make It Creamier
- How to Do It: Stir in a tablespoon of cream cheese or mascarpone along with the Parmesan.
- Result: An ultra-rich and decadent sauce that’s irresistibly creamy.
- Switch Up the Protein
- How to Do It: Substitute chicken with shrimp, grilled steak, or Italian sausage.
- Result: A versatile dish with a unique flavor profile each time.
- Homemade Parmesan Garlic Sauce
- How to Do It: Skip the store-bought sauce and make your own using recipes available online.
- Result: A customizable sauce that lets you control the ingredients and flavor intensity.
Final Thoughts
With these pro tips and variations, you can make this Buffalo Wild Wings Garlic Parmesan Chicken Pasta truly your own. Whether you’re keeping it classic or experimenting with new flavors, the key is to have fun and enjoy the process.
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Serving Suggestions for Buffalo Wild Wings Garlic Parmesan Chicken Pasta

Now that you’ve created this mouthwatering dish, let’s make it a complete meal with these serving ideas. Whether you’re keeping it simple or going all out, these suggestions will elevate your dining experience!
Classic Pairings
- Garlic Bread or Breadsticks
- Why It’s Great: Perfect for soaking up the creamy sauce.
- Tip: Make your own garlic bread with fresh herbs and butter, or use store-bought for convenience.
- Side Salad
- Why It’s Great: Adds a fresh, crisp contrast to the rich pasta.
- Tip: Try a mixed greens salad with cherry tomatoes, cucumbers, red onion, and a light vinaigrette.
Elevated Sides
- Roasted Vegetables
- Why It’s Great: A healthy and flavorful option that complements the creamy pasta.
- Tip: Roast broccoli, asparagus, or Brussels sprouts with olive oil, salt, and pepper for a delicious side.
- Caesar Salad
- Why It’s Great: Adds richness and crunch with creamy dressing and croutons.
- Tip: Make it a meal by adding grilled chicken or shrimp to the salad.
Making It a Meal
- Appetizers
- Why It’s Great: Perfect for larger gatherings or dinner parties.
- Ideas: Serve bruschetta, mozzarella sticks, or a cheese and charcuterie board to start.
- Beverages
- Why It’s Great: The right drink can enhance the flavors of the dish.
- Pairings:
- Wine: A crisp white wine like Pinot Grigio or Sauvignon Blanc.
- Non-Alcoholic: Sparkling water with lemon or iced tea.
Presentation Matters
- Garnish
- Why It’s Great: Adds a final touch of elegance and flavor.
- Tip: Sprinkle extra Parmesan cheese and fresh parsley on top for a pop of color and freshness.
- Warm Bowls
- Why It’s Great: Keeps the pasta warm longer for a more enjoyable meal.
- Tip: Warm your serving bowls in the oven or rinse them with hot water before plating.
Final Thoughts
This Buffalo Wild Wings Garlic Parmesan Chicken Pasta is a versatile dish that can be dressed up or down depending on the occasion. Whether you’re enjoying a cozy night in or hosting a dinner party, these serving suggestions will help you create a memorable and satisfying meal.
Most importantly, have fun and savor every bite!
Final Thoughts on Buffalo Wild Wings Garlic Parmesan Chicken Pasta
You’ve made it to the end, and now you’re ready to create this creamy, cheesy, garlicky masterpiece in your own kitchen! This homemade Buffalo Wild Wings Garlic Parmesan Chicken Pasta is more than just a copycat recipe—it’s a way to bring the comforting flavors of your favorite restaurant into your home.
Why This Recipe Shines
- Perfectly Cooked Pasta: Al dente is the way to go! It ensures the pasta holds up to the rich sauce.
- Rich and Creamy Sauce: The combination of heavy cream, Parmesan cheese, and garlic is simply irresistible.
- Signature BWW Flavor: The Buffalo Wild Wings Parmesan Garlic Sauce is the secret ingredient that ties it all together.
Make It Your Own
This recipe is a fantastic base for your culinary creativity. Don’t be afraid to experiment with variations, add your personal touches, and make it uniquely yours. Whether you spice it up, add veggies, or switch up the protein, the possibilities are endless!
Share Your Creations
If you make this dish, I’d love to hear about it! Leave a comment below and let me know how it turned out. You can also share photos of your culinary creations on social media using [Your Hashtag/Social Media Handle]. I can’t wait to see your versions of this delicious Buffalo Wild Wings pasta!
Happy Cooking!
Thank you for joining me on this flavorful journey. I hope this recipe brings as much joy to your table as it does to mine. Now, grab your ingredients, put on your apron, and let’s get cooking!
FAQs
Let’s tackle some frequently asked questions about this Buffalo Wild Wings Garlic Parmesan Chicken Pasta. I want to make sure you have all the information you need to make this recipe a success!
Can I use a different type of pasta?
Absolutely! While fettuccine and penne are classic choices for creamy sauces, you can use any pasta you prefer. Rotini, farfalle (bow tie), linguine, or even spaghetti would all work well. Just keep in mind that different pasta shapes may hold the sauce slightly differently.
Can I make this dish ahead of time?
While this dish is best served fresh, you can prepare some components ahead of time. You can cook the chicken and make the sauce separately and store them in the refrigerator. Then, when you’re ready to serve, simply cook the pasta and combine everything. However, keep in mind that the pasta may absorb some of the sauce if stored together for too long.
Can I use half-and-half instead of heavy cream?
Yes, you can substitute half-and-half for a lighter version. However, the sauce won’t be as thick and rich. If you use half-and-half, you might want to simmer the sauce for a bit longer to allow it to thicken slightly.
Where can I find Buffalo Wild Wings Parmesan Garlic Sauce?
You can usually find this sauce at most grocery stores in the aisle with other wing sauces or condiments. If you have trouble finding it, you can also order it online.
Can I make my own Buffalo Wild Wings Parmesan Garlic Sauce?
Yes, you absolutely can! There are many recipes available online that can help you create a homemade version. This gives you more control over the ingredients and allows you to customize the flavor to your liking. If you’d like me to provide a basic recipe for a homemade version, just ask!
How do I store leftovers?
Store leftover Buffalo Wild Wings pasta in an airtight container in the refrigerator for up to 3-4 days. When reheating, you may want to add a splash of milk or chicken broth to loosen the sauce, as it tends to thicken upon cooling.
Can I freeze this dish?
While you can freeze this dish, the texture of the sauce and pasta may change slightly upon thawing. The sauce might become a bit grainy, and the pasta could become mushy. If you do freeze it, make sure to thaw it completely in the refrigerator before reheating.
I hope these FAQs have been helpful! If you have any other questions about this Buffalo Wild Wings Garlic Parmesan Chicken Pasta, feel free to ask. I’m here to help you every step of the way!
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